8-12 days
 
Facts: 
Not only do they add a unique flavor to your dishes, but they are also packed with Vitamin C, Vitamin A, and Vitamin K, making them a healthy addition to your diet. Add them to your sandwiches, salads, or even your sushi rolls, and enjoy the benefits of the white and red mustard microgreens. The flavor is sweet and spicy and does not over linger on the tongue. All and all delicious.